Refine your search
Collections
Co-Authors
Journals
A B C D E F G H I J K L M N O P Q R S T U V W X Y Z All
Manjula, M.
- Speciality Rice Biodiversity of Kerala:Need for Incentivising Conservation in the Era of Changing Climate
Abstract Views :337 |
PDF Views:72
Authors
Girigan Gopi
1,
M. Manjula
1
Affiliations
1 M.S. Swaminathan Research Foundation, Chennai 600 013, IN
1 M.S. Swaminathan Research Foundation, Chennai 600 013, IN
Source
Current Science, Vol 114, No 05 (2018), Pagination: 997-1006Abstract
Genetic diversity is integral to food security and sustainable agriculture. The erosion in genetic diversity across the globe raises serious threats to food security and our capacity to adapt to climate change. This article discusses the status of genetic diversities of rice varieties in Kerala, and the contributing factors for the genetic diversity. The rich genetic diversity of rice in Kerala offers scope to adapt to multiple agroecologies, provides resistance to biotic and abiotic stresses, carries special culinary traits and has cultural significance. Thus, these rice landraces are important in creating an enabling environment for farming in the context of climate change. However, shift from landraces to modern varieties and large scale conversion of rice fields for alternate uses poses challenge to in situ conservation of rice landraces. The existing policy environment, research and development strategies and markets are skewed in favour of modern varieties. It is argued that the need for ‘conservation incentive’ is a key strategy for promoting in situ conservation of rice landraces of Kerala.Keywords
Climate Change, Conservation Incentive, Genetic Diversity, In situ Conservation, Rice Landraces.References
- Swaminathan, M. S., Conversation: smallholder agriculture and biodiversity, ‘Take it to the Farmer: Reaching the World’s Small-holders’. In The World Food Prize (ed. Norman, E.), Borlaug International Symposium, Des Moines, Iowa, 2010.
- Food and Agriculture Organisation (FAO), What is happening to agro-biodiversity? Fact sheet: building on gender, agro-biodiversity and local knowledge, 2007; ftp://ftp.fao.org/docrep/fao/007/y5609e/y5609e00.pdf
- Food and Agriculture Organisation (FAO), Genetic diversity in rice. In Proceedings of the 20th Session of the International Rice Commission (Bangkok, Thailand), 2006; http://www.fao.org/docrep/006/y4751e/y4751e0b.htm
- Leena Kumari, S., Status paper on rice in Kerala, 2012; http://www.rkmp.co.in/sites/default/files/ris/rice-statewise Status paper on rice in Kerala.pdf
- Government of Kerala (GoK), Kerala economic review, State Planning Board, Government of Kerala, Thiruvananthapuram, 2012.
- Government of Kerala (GoK), Kerala economic review. State Planning Board, Government of Kerala, Thiruvananthapuram, 2015.
- Sahadevan, P. C., Rice in Kerala, Agricultural Information Service, Department of Agriculture, Government of Kerala, Thiruvananthapuram, 1966.
- Sasidharan, N. K., Rajan, K. C. and Balachandran, P. V., Rice ecosystems in Kerala. In Priorities and Strategies for Rice Research in High Rainfall Tropics (eds Naryanan Kutty, M. C.), RARS (KAU), Pattambi, Kerala, 2003.
- Sasidharan, N. K. and Padmakumar, K. G., Rice based farming Systems in Kerala, 2012; www.indiawaterpotal.org/sites/indiawaterportal.org/files/rice_based_farming_systems_in_Kerala_Sasidharan_KEC_2012.pdf
- Bellon, M. R., The dynamics of crop intra-specific diversity – a conceptual framework at the farmer level. Econ. Bot., 1996, 50, 26–39.
- MSSRF, Rice conservation traditions of the Kurichiya and Kuruma tribal communities in Wayanad, Kerala. Case Study Submitted to Plant Variety Protection and Farmers’ Right Authority, Government of India, Community Agro-biodiversity Centre, M.S. Swaminathan Research Foundation, India, 2006.
- Girigan, G., Kumar, N. A. and Arivudai Nambi, V., Vayals: a traditional classification of agricultural landscapes. LEISA India, 2004, 6(4), 27–28.
- Alcorn, J. B., ‘Development policy, forests and peasant farms: reflections on Huastec-managed forests’ contributions to commercial production and resource conservation. Econ. Bot., 1984, 38, 389–406.
- Egger, K., Ecofarming in the tropics – characteristics and potentialities. PI. Res. Develop., 1981, 13, 96–106.
- Zimmerer, K. S. and Douches, D. S., Geographical approaches to native crop research and conservation: the partitioning of allelic diversity in Andean potatoes. Econ. Bot., 1991, 45, 176–189.
- Miguel, A. A. and Parviz, K., Enduring farms: climate change, smallholders and traditional farming communities. Third World Network, Malaysia, 2008.
- Kumar, N. A., Gopi, G. and Prajeesh, P., In Genetic Erosion and Degradation of Ecosystem Services of Wetland Rice Fields: A Case Study from Western Ghats, India (eds Stewart, L. and David, C.), Agriculture, Biodiversity and Markets, Earthscan Publishers, 2010, pp. 137–153.
- Nair, M. C., Comparative Biochemical Characterization of Indigenous Medicinal Rice Njavara and Selected Cultivars of Oryza sativa L., Project report submitted to Kerala State Council for Science, Technology and Environment, Government of Kerala, Thiruvananthapuram, 2004.
- Sujithkumar, C. K., Krishimalayalam, Aksharasamskrithi, Kannur, Kerala, 1999.
- Girigan, G. and Manjula. M., Rice can be medicine, Kerala Karshakan, e-Journal, July 2016.
- Narayanan Ratheesh, M. K., Swapna, M. P. and Kumar, N. A., ‘Gender Dimensions of Wild Food Management in Wayanad, Kerala’, MSSRF/RR/04/12, M.S. Swaminathan Research Foundation, Chennai, India, 2004.
- Clawson, D. L., Harvest security and intraspecific diversity in traditional tropical agriculture. Econ. Bot., 1985, 39, 56–67.
- Gopikuttan, G. and Parameshwara Kurup, K. N., Paddy land conversion in Kerala: An inquiry into ecological and economic aspects in a midland watershed region. Final Report, Kerala Research Programme on Local Level Development, Centre for Development Studies, Thiruvananthapuram, India, 2004.
- Brush, S. B., In situ conservation of landraces in centres of crop diversity. Crop Sci., 1995, 35, 346–354.
- Hanemann, W. M., Economics and the preservation of biodiversity. In Biodiversity (eds Wilson, E. O. and Peter, F. M.), National Academy Press, Washington, DC, 1988, pp. 193–199.
- Barbier, E. B. et al., The economic value of biodiversity. Global Biodiversity Assessment (ed. Heywood, V. H.), 1995.
- MSSRF, Phase I Completion Report on Conservation, Enhancement and Sustainable and Equitable Use of Biodiversity, Submitted to the Swiss Agency for Development and Cooperation, M.S. Swaminathan Research Foundation, Chennai, India, 2001.
- Joseph John, K. and Andul Nizar, M., Collection of Rice Germplasm from Malabar, Kerala. Indian J. Plant Genet. Resour., 1998, 11(2), 173–181.
- Government of Kerala (GoK), Panchayath Level Statistics, various districts in Kerala, Department of Economics and Statistics, Government of Kerala, Thiruvananthapuram, 2006.
- Government of Kerala (GoK), Panchayath Level Statistics, Various Districts in Kerala, Department of Economics and Statistics, Government of Kerala, Thiruvananthapuram, 2011.
- Ecosystem Services Approach for Revitalizing Agriculture in India
Abstract Views :228 |
PDF Views:71
Authors
Affiliations
1 M. S. Swaminathan Research Foundation, Chennai 600 113, IN
2 Madras Institute of Development Studies, Chennai 600 020, IN
3 Goa University, Goa 403 206, IN
4 Bhim Rao Ambedkar College, Delhi University, Delhi 110 094, IN
1 M. S. Swaminathan Research Foundation, Chennai 600 113, IN
2 Madras Institute of Development Studies, Chennai 600 020, IN
3 Goa University, Goa 403 206, IN
4 Bhim Rao Ambedkar College, Delhi University, Delhi 110 094, IN
Source
Current Science, Vol 116, No 5 (2019), Pagination: 723-727Abstract
Agricultural landscapes referred to as ‘agro-ecosystems’ provide both marketable and non-marketable ecosystem services. The ability of agro-ecosystems to provide ecosystem services is limited by the nature of production systems and production method. Promotion of input-intensive production systems results in short-term productivity gains along with long-term ecological and environmental losses. India’s agriculture suffers from various ecological problems such as soil pollution, overexploitation of groundwater and loss of biodiversity. Policy measures aimed at improving agriculture should shift from a purely ‘productivity enhancement’ objective towards promotion of ecologically sustainable pro-environmental agricultural production (PAP) practices to realize the goal of ‘productivity in perpetuity’. This article examines the feasibility of ‘nudges and incentives’ in payment for ecosystem services/agri-environmental schemes (PES/AES) type schemes in India which could be a possible policy solution. It could nudge farmers to PAP practices and would be fiscally feasible even for individual states to adopt in a federal system of governance.Keywords
Agro-Ecosystems, Evergreen Revolution, Payment For Ecosystem Services, Pro-Environmental Agricultural Production.References
- Tilman, D. et al., Forecasting agriculturally driven global environmental change. Science, 2001, 292(5515), 281–284.
- Ploeg, Van der and de Gischolar_main, R. S., The TEEB Valuation Database – a Searchable Database of 1310 Estimates of Monetary Values of Ecosystem Services. Foundation for Sustainable Development, Wageningen, The Netherlands, 2010.
- Power, A. G., Ecosystem services and agriculture: tradeoffs and synergies. Philos. Trans. R. Soc. London, Ser. B, 2010, 365, 2959– 2971.
- Swinton, S., Lupi, F., Robertson, G. P. and Landis, D., Ecosystem services from agriculture: looking beyond the usual suspects. Am. J. Agric. Econ., 2006, 88(5), 1160–1166.
- Dale, V. H. and Polansky, S., Measures of the effects of agricultural practices on ecosystem services. Ecol. Econ., 2007, 64, 286– 296.
- Sandhu, H. S., Wratten, S. D., Cullen, R. and Case, B., Future farming: value of ecosystem services in conventional and organic arable land. An experimental approach. Ecol. Econ., 2008, 64, 835–848.
- Chand, R., Doubling farmers income: rationale, strategy, prospects and action plan. NITI Policy Paper No. 1/2017, NITI Aayog, Government of India, 2017, p. 33.
- Myers, N., The next green revolution: its environmental underpinnings. Curr. Sci., 1999, 76(4), 507–513.
- Federici, S., Tubiello, F. N., Salvatore, M., Jacobs, H. and Schmidhuber, J., New estimates of CO2 forest emissions and removals: 1990–2015. For. Ecol. Manage., 2015, 352, 89–98.
- Alagh, Y. K., Planning the agricultural vision. Indian J. Agric. Econ., 2018, 73(1), 1–16.
- Swaminathan, M. S. and Kesavan, P. C., The transition from green to evergreen revolution. EC Agric., 2015, 2(1), 271–276.
- Kesavan, P. C. and Swaminathan, M. S., From green revolution to evergreen revolution: pathways and terminologies. Curr. Sci., 2006, 91(2), 145–146.
- FAO, Organic agriculture, Food and Agriculture Organization of the United Nations, Rome, 1999.
- FAO, Training Manual on Organic, Technology and Practices for Smallholder Farmers, Food and Agriculture Organization of the United Nations, Rome, 2015.
- IFOAM Organics International, Principles of Organic Agriculture. Preamble, 2008; https://www.ifoam.bio/sites/default/files/poa_english_web.pdf
- FAO, Sustainable agriculture and rural development in Asia and Pacific. Regional Document No. 2, FAO/The Netherlands Conference on Agriculture and Environment, 15–19 April 1991.
- Buck, L. E., Milder, J. C., Gavin, T. A. and Mukherjee, I., Understanding eco-agriculture: a framework for measuring landscape performance. Ecoagriculture Discussion Paper No. 2, Department of Natural Resources, Cornell University, Ithaca, New York, USA, 2006.
- Acharya, S. S., Sustainable agriculture and rural livelihoods. Agric. Econ. Res. Rev., 2006, 19, 205–217.
- Kesavan, P. C. and Swaminathan, M. S., International year of family farming: a boost to evergreeen revolution. Curr. Sci., 2014, 107(12), 1972–1974.
- de Krom, M. P. M. M., Farmer participation in agri-environmental schemes: regionalisation and the role of bridging social capital. Land Use Policy, 2017, 60, 352–361.
- Kuhfuss, L., Préget, R., Thoyer, S. and Hanley, N., Nudging farmers to enrol land into agri-environmental schemes: the role of a collective bonus. Eur. Rev. Agric. Econ., 2016, 43(4), 609–636.
- Devi, P. I. et al., Payment for ecosystem services. Econ. Polit. Wkly., 2017, 52(17), 12–14.
- Chandrakanth, M. G. and Nagaraja, M. G., Payment for ecosystem services for water – case of Cauvery. Curr. Sci., 2014, 107(9), 1375–1376.
- Ministry of Environment and Forests, Government of India (GoI), National Environmental Policy, 2016; http://envfor.nic.in/sites/default/files/introduction-nep2006e.pdf
- GoI, Agricultural Statistics at a Glance 2016, Ministry of Agriculture, Department of Agriculture and Cooperation, Directorate of Economics and Statistics, 2017.
- Ministry of Finance, All statements of budget estimate. Union Budget for 2018–19, GoI, 2018.
- Ministry of Statistics and Programme Implementation, Income, expenditures, productive assets and indebtedness of agricultural households in India. NSS 70th Round, January–December 2013, GoI, 2016.